230050005: Polyunsaturated low fat spread 35 to 40 percent fat (substance)

• SNOMED CT Concept\Substance\...
• \Edible substance (substance)\Food (substance)\Fat and oil\Margarine\Low fat spread\Polyunsaturated low fat spread 35 to 40 percent fat
• \Biological substance\Nutrients\Fat and oil\Margarine\Low fat spread\Polyunsaturated low fat spread 35 to 40 percent fat

Status: current, Not sufficiently defined by necessary conditions definition status (core metadata concept). Date: 31-Jan 2002. Module: SNOMED CT core

Descriptions:

Id	Description	Lang	Type	Status	Case?	Module
344786012	Polyunsaturated low fat spread 35-40% fat	en	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core
4578533017	Polyunsaturated low fat spread 35 to 40 percent fat	en	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core
4578534011	Polyunsaturated low fat spread 35 to 40 percent fat (substance)	en	Fully specified name	Active	Entire term case insensitive (core metadata concept)	SNOMED CT core
1321371000172117	pâte à tartiner polyinsaturée à faible teneur en graisses 35-40 % de matières grasses	fr	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	Belgian module (core metadata concept)
1337241000172111	pâte à tartiner polyinsaturée allégée 35-40 % de matières grasses	fr	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	Belgian module (core metadata concept)
1313211000172114	meervoudig onverzadigde broodsmeersel met 35-40% vet	nl	Synonym (core metadata concept)	Active	Entire term case insensitive (core metadata concept)	Belgian module (core metadata concept)

Expanded Value Set

Reference Sets

Belgian simple reference set for translated edible substances (foundation metadata concept)

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